Bihar is famous all over the world for its folk culture and heritage, as well as seeing the Lalantop cuisine of Bihar makes the mouth water.
Today we are going to tell you about such delicious dishes of Bihar which you must taste.
Litti Chokha is a very popular dish not only in Bihar but also in India and abroad. Chokha is made from brinjal while litti is prepared from sattu.
Khaja is a favorite snack of the people of Bihar. It is a type of sweet prepared from flour, mawa and sugar. It is deep fried in oil and served hot.
As much as Bihar is famous for its vegetarian food, it is equally famous for its non-vegetarian food. The mutton of Mahgu Mutton Kebab shop in Patna is very famous.
This delectable dish from Bihar is made from rice flour and stuffed with spices, lentil paste and pickles. It is cooked by frying or steaming.
Rasiya is a special kind of kheer made during Chhath Puja. The name of Rasiya is also included in the most delicious and popular dishes of Bihar.
Sattu ka sharbat is a special drink of Bihar. It is prepared from roasted gram flour. This drink is rich in protein which is consumed to increase the energy of the body.
Muzaffarpur and Sitamarhi are famous places in entire Bihar for Balushahi sweets. People come from far and wide to eat the Balushahi here.